Organic Pulled Jackfruit - 240 g

Best before date: 28.08.2027

✔ 100% natural - no additives
✔ Even faster to prepare!
✔ Natural meat substitute

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Regular price €3,98 Unit price€16,58 / kg
Product description

Organic Pulled Jackfruit - Pickled in Brine

VEGAN - NATURAL - SUSTAINABLE

Due to its neutral flavor, this fruit is a true all-rounder! With spices and/or marinades, jackfruit can be transformed into almost any flavor, from pulled pork and poultry substitutes to tuna!

Its texture is reminiscent of the juiciest cuts of meat, which you'll happily forgo after discovering jackfruit. What's more, these delicious fruits thrive in home gardens, meaning mixed crops that require no artificial irrigation or pesticides! So, be adventurous and try this decade's superfruit revolution!

In Southeast Asia, this tree-growing fruit is a staple food and very popular in some regions. No wonder, as it's ideal as a vegan or vegetarian meat substitute and is also healthy and high in fiber .

IMPORTANT: With the pre-pulled version, you can prepare your delicious and healthy dish even faster!

RECIPES:


Here's an overview of the advantages:

  • Vegan
  • Gluten-free
  • low in calories and high in fiber
  • 100% natural - without additives
  • From the organic home gardens in Sri Lanka
  • Exotic variety in your diet
  • Small producers who grow in home gardens
  • Sustainable and nutrient-rich source of dietary fiber
  • Very versatile and easy to prepare.
  • Healthy yet with an exotic taste - nature makes it possible

Calorific value, 109 kJ / 26 Kcal
Total fat, 1.0 g
of which saturated fatty acids, 0.4 g
Carbohydrates, 0.8 g
of which sugar, 0.0 g
Protein, 1.4 g
Salt, 0.85 g
Dietary fiber, 4.3 g

Ingredients: Organic jackfruit (60%)*, water, salt
*from controlled organic farming

One can corresponds to 400g filling quantity and 240g drained weight.

The "pulled" jackfruit from Kumaio® consists of the young, unripe flesh of the jackfruit and is already chopped. It offers a practical, meat-like consistency that is perfect for vegan and vegetarian dishes. The chopped form means it can be prepared more quickly and absorbs marinades and spices particularly well. Whether for vegan tacos, burgers or stews - the "pulled" jackfruit is a flexible and delicious basis for creative and conscious cooking.

For some inspiration, take a look at ourrecipesover!

Our jackfruit grows in Sri Lanka under sustainable and natural conditions in the home gardens of our partner families, without the use of pesticides or chemical fertilizers. The fruits are carefully harvested by hand. After harvesting, the jackfruit is processed in two ways:

As “pulled” jackfruit, it is chopped or plucked, which results in a meat-like texture.

We also offer jackfruit in pieces, which can be used in a variety of recipes and are just as easy to use.

The young jackfruit is harvested unripe and is therefore tasteless. The flesh can be used in savory dishes.

The sweet jackfruit is harvested when the jackfruit is ripe on the tree. This makes it a sweet exotic fruit. We pickle the sweet jackfruit in natural pineapple juice.
Hereyou can find more information about it.